Description
Red Velvet baking & flavoring emulsion use red velvet emulsion adds the rich taste and color of classic red velvet cake in one easy step. This professional emulsion will not ‘bake-out’. Use 1 tsp of emulsion for 1 tsp of extract. This bottle is 4 oz.
- Kosher Certified.
- Gluten Free & Sugar Free.
- Contains: Water, Propylene Glycol, FD&C Red 40, Natural and Artificial Flavors, Alcohol.
- Soluble in water.
THIS PRODUCT CAN NOT BE SHIPPED INTERNATIONALLY.
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