Description
This organic soup is crafted with hearty split peas and carrots, simmered slowly and perfectly seasoned for a simple yet satisfying twist on a classic. Made with non-GMO ingredients, Pacific’s plant based, vegan soup contains 16 grams of protein per can.
Description
Benefits & Features
- Vegan
- Organic
- Plant-Based
- Gluten Free
Made with non-GMO ingredients, Pacific’s plant based, vegan soup contains 16 grams of protein per can. Enjoy it on its own as a quick and easy vegan snack, customize with your favorite toppings, or pair with a salad, sandwich or wrap.
Packaging may vary
Ingredients
Water, Split Green Peas*, Carrots*, Celery*, Onions*, Peas*, Cornstarch*, Sea Salt, Roasted Garlic Puree*, Extra Virgin Olive Oil*, Spices*, Rosemary*, Thyme*.
*Organic.
Nutrition Facts
| Serving Size: 1 can (440 mL) | |
| Per Serving | |
| Calories | 280 |
| Fat | 3.5 g |
| Saturated | 0.5 g |
| + Trans | 0 g |
| Carbohydrate | 49 g |
| Fibre | 7 g |
| Sugars | 4 g |
| Protein | 16 g |
| Cholesterol | 0 mg |
| Sodium | 1130 mg |
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