Description
The ideal hard-wearing, powerful char broiler for busy restaurants. Grill steak, chicken or vegetables with an even heat over the entire surface.
This open grill matches seamlessly with the modular Heavy Duty Restaurant Series units and has a large front plate rail. The sleek stainless steel is perfect for open kitchens.
Heat is distributed evenly across the char broiler. Cast-iron burners heat every 152 mm section and heavy duty ceramic briquettes sit on horizontal bars, providing that classic char-grilled flavour and keeping you cooking through peak periods.
Explore more from our collection.
Reviews
There are no reviews yet.